What's On May 14th - May 20th Feature: Zena El Khalil Interview (Part One) Recipe: Loubyeh b'zeit (with video) Feature: Beirut - Where to Eat Recipe: Kebab bil Karaz Blog Post: Lebanon Revisited

Literature

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Out of It by Selma Dabbagh

Compelling and evocative, a stunning debut set against the extraordinary horror of war.

Azazeel by Youssef Ziedan

Patriot of Persia by Christopher de Bellague

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Recipes

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Bamia bil Laham

This okra and lamb stew is comforting, delicious and incredibly simple.

Loubyeh b’zeit

Sholleh Zard

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Restaurants

Moro & Morito 1 JH 2011

Morito, London

Moro's younger sibling is like a little piece of heaven in North London...

Sabrina’s Persian Kitchen, London

Kazan, London

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Features

Cinems Rif

What’s On: May 14th – May 20th

Our weekly guide to the UK's best talks, exhibitions, screenings and concerts from the Arab world, Turkey, Iran and beyond!

What’s On: May 7th – May 13th

Kamal Mouzawak: A Culinary Activist

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